- Search for menus that mention your issue
- Further navigate through menus by clicking on menu titles or menu options
Language Selection
(full text)
This call is being recorded. Thank you for calling Starbucks. To continue in English, press 1. Pour continuer en français, appuyez sur 2. Para continuar en español, oprime a 3.
English
Français
Español
Stay on the line menu
Language and Payment Error
(full text)
If you are receiving an error when attempting to update an expired payment method, you can remove the payment card and re -add with the updated expiration date for further use. To receive detailed instructions on how to do this via text, please press 3 now. Standard data and message rates apply. Otherwise, please stay on the line for more options.
Receive detailed instructions via text
Stay on the line for more options
Français
(full text)
Pour continuer en français, appuyez sur 2
🌐
import language_pack
This path continues in another language. We haven't implemented multilingual parsing yet.
🌐
Español
(full text)
Para continuar en español, oprime a 3
🌐
import language_pack
This path continues in another language. We haven't implemented multilingual parsing yet.
🌐
Text Message Number Confirmation
(full text)
on how to do this via text, Great! We see the phone number you're calling from is... If this is the correct phone number to receive the text message, press 1. To enter an alternate number, press 2. If this is the correct phone number to receive the text message, press 1. To enter an alternate number, press 2. If this is the correct phone number to receive the text message, press 1. To enter an alternate number, press 2. Thank you.
⌨️
typeof(your_input) === 'required'
This menu asks you to enter information (account number, phone, etc). Our scraper can't input personal data.
⌨️
Confirm correct phone number
(full text)
If this is the correct phone number to receive the text message, press 1
Enter an alternate number
(full text)
To enter an alternate number, press 2
Show all menus
This site uses cookies for analytics. By continuing to browse, you agree to our use of cookies. Learn more
